Dinner Menu

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Dinner Menu

Small Bites

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Jumbo Shrimp Cocktail

$2.50 eachServed with Red's cocktail sauce

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Lamb Lollipops

$12Marinated lamb lollipops served over arugula with lemon wedges

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Vegetable Spring Rolls

$9Served with Japanese soy vinaigrette

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Buffalo Chicken Wontons

$10Served with bleu cheese and celery sticks

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Pickle Fries

$9Served with homemade boom boom sauce

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Pork Nachos Carnitas (GF)

$11Corn tortilla chips, queso, pico de gallo, guacamole, sour cream, shaved lettuce and black olives

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Candied Bacon (GF)

$9Homemade candied cured bacon served with Nutella dipping sauce

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Philly Cheese Steak Spring Rolls

$10Served with horseradish aioli

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Fish Tacos

$10Soft tortilla shell, lime coleslaw, pickled red onions, pico de Gallo with chipotle aioli

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Oysters

$2.50 eachServed with lemon & horseradish

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Sautéed P.E.I. Mussels (GF)

$11Sauted in a garlic white wine cream sauce with cherry tomatoes, lemon and fresh parsley, crostini

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Gau Bao Buns

$10Chinese steamed buns with char-siu pork and scallion slaw

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Loaded Potato Skins

$8Crisped potatoes filled with cheese, smoked applewood bacon, scallions and sour cream

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Keftedes

$10Homemade ground sirloin Greek style meatballs, served with spicy whipped feta, caramelized tomatoes and sweet paprikash dipping sauce

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Ahi Tuna Sashimi

$13Pan seared crusted tuna with black & white sesame seeds, served with soba noodles and seaweed salad, drizzled with shoyu glaze and wasabi aioli

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Mozzarella Sticks

$7Served with marinara sauce

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Red's Famous Wings or Tenders(GF)

$10Choice of garlic honey hot sauce, buffalo, teriyaki or BBQ

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Red's Bowls

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Cilantro Lime Chicken Mexican Bowl (GF)

$15Organic rice, roasted corn, black beans, pico de gallo, shredded lettuce and red cabbage, avocado, jack and cheddar cheese, corn tortilla strips with cilantro lime vinaigrette

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Mediterranean Power Bowl (GF)

$16Grilled marinated shrimp, kale, cherry tomatoes, cucumbers, Kalamata olives, quinoa, yellow and red bell peppers, roasted chickpeas, feta cheese with avocado tahini vinaigrette

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Sesame Salmon Bowl (GF)

$15Mushrooms, green beans, bean sprouts, carrots, broccoli, pickled red onions, jasmine rice and toasted sesame seeds with shallot ponzu sauce

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Harvest Bowl (GF)

$15Grilled cage-free chicken, organic brown rice medley, kale, apples, sweet potatoes, beets, dried cranberries, goat cheese, toasted almonds with balsamic vinaigrette

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Carved Steak Bowl (GF)

$19Carved Black Angus NY Sirloin Steak, seasoned house made truffle fries, roasted organic brussel sprouts, caramelized onions, sauted cremini mushrooms, red peppers, Great Hill blue cheese crumbles, arugula, drizzled with horseradish creamy aioli

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Hawaiian Bowl (GF)

$15Grilled cage-free teriyaki chicken, coconut rice, grilled pineapple, zucchini, bell peppers, broccoli, finished with a sweet soy sauce

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Salads

Add to any salad:
Chicken Breast $6 / Turkey Tips $9 /Sirloin Tips $10 /Shrimp $9 /Salmon $12

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Greek Chopped (GF)

$10Iceberg lettuce, tomatoes, cucumbers, onions, peppers, Kalamata olives, feta cheese tossed with house Greek dressingChicken Breast $5Shrimp $8Sirloin Tips $8Turkey Tips $8

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Red's House (GF)

$9Mixed greens, red onions, cherry tomatoes, candied walnuts, crumbled goat cheese with balsamic dressing

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Greek Village Stack

$10Tomatoes, red onions, green peppers, capers, Kalamata olives, feta cheese, Mediterranean herbs, twice baked crostini

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Caesar

$8Crisp romaine lettuce and fresh croutons tossed in our own creamy Caesar dressing, served with fresh shaved parmesan cheese, drizzled with a balsamic reduction

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Roasted Beet (GF)

$10Roasted beets, arugula, goat cheese, toasted almonds, topped with red pickled onions, finished with shallot vinaigretteChicken Breast $5Shrimp $8Sirloin Tips $8Turkey Tips $8

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Tavern Fare

Served with Fries

Add a small garden salad for $2.50 -or- Caesar salad $3.50

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California Chicken Sandwich

$12Fried chicken cutlet served on a grilled potato roll with candied bacon, lettuce, tomato, red onion, fresh avocado, Swiss cheese with chipotle aioli

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Red's Supreme Pastrami Sandwich

$12Served on a grilled brioche bun with lime slaw, Swiss cheese, and horseradish mustard crema

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Mammoth Burger

$161lb Black Angus ground beef over custom fresh baked brioche bun, with bacon, lettuce, tomato, cheddar cheese, pickles, onion frites with our "secret sauce"

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Filet Burger

$14Served on a grilled potato roll with lettuce, tomato, gorgonzola cheese, caramelized onions, homemade smoked BBQ sauce

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Red's 10oznBurger

$12Organic grass-fed ground beef served on a grilled potato roll with bacon, lettuce, tomato, red onion, cheddar cheese with our "secret sauce"

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Meats & Poultry

Add a small garden salad $2.50 -or- Caesar salad $3.50

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Mixed Grill (GF)

$22Grilled Filet mignon tips, chicken breast, U 12 shrimp, and sweet Italian sausage served with mashed potatoes and sautéed locally farmed green beans

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14 oz. New York Sirloin Steak (GF)

$28Wet-aged 40 days Black Angus center cut sirloin served with mashed potatoes, grilled asparagus, topped with crispy onion strings with a classic sherry wine demi-glace and sautéed spinach

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Mediterranean Grilled Chicken Breast

$16Sauted cherry tomatoes, Kalamata olives, artichokes, capers, feta cheese in a lemon white wine sauce, served over orzo and sauted spinach

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Red's Sirloin Steak Tips (GF)

$19Tender marinated, grilled to perfection, served with mashed potatoes and julienne vegetables

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8oz Grilled Filet Mignon

$29Served with roasted garlic whipped potato, sauteed green beans and a side of cognac green peppercorn sauce

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Turkey Tips (GF)

$18Tender marinated, grilled to perfection, served with rice pilaf and julienne vegetables

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From the Sea

Add a small garden salad $2.50 -or- Caesar salad $3.50

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Seafood Paella

$26Sautéed mussels, little neck clams, shrimp, sea scallops, fresh calamari, Portuguese chorizo, red bell peppers, sweat peas, saffron rice

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Grilled Faroe Island Salmon

$22Served with roasted Yukon gold potatoes, grilled asparagus, topped with a lemon caper beurre blanc sauce

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Broiled Seafood Plate

$21Fresh haddock filet, scallops, and shrimp lightly topped with Red's seasoned Ritz cracker crumbs, served with mashed potatoes and julienne vegetables

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Lisa's Halibut

$20Baked local fresh halibut served with mashed potatoes and sautéed local farm string beans, topped with Chef's puttanesca sauce: oregano zingy tomato sauce with Kalamata olives, caper and artichoke hearts

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Baked Haddock

$19Wild caught fresh haddock filet lightly topped with Red's seasoned Ritz cracker crumbs, served with rice pilaf and julienne vegetables

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Fried Haddock Bites

$15Lightly fried haddock, served with hand-cut fries, onion rings, coleslaw and homemade tartar sauce

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Seafood Jambalaya

$18Baby shrimp, scallops, haddock, smoked sausage and okra in a New Orleans Cajun-style sauce

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Pastas

Add a small garden salad $2.50 -or- Caesar salad $3.50

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Gnocchi Alla Bolognese

$16Homemade potato dumplings tossed in Red's meat rags tossed with choice of pasta, topped with shaved parmesan cheese

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Linguine with Little Neck Clams

$18Your choice red or white sauce

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Bucatini Alla Carbonara

$17Bucatini pasta tossed with homemade country style chicken sausages, smoked Applewood bacon, sweet peas, pecorino Romano cheese

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Chicken Parmigiana

$17Lightly breaded chicken cutlet, pan fried in olive oil, topped with our homemade tomato sauce and mozzarella cheese, served over penne pasta

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Chicken Broccoli Alfredo

$15Sautéed chicken, broccoli and penne pasta tossed in a cream sauce

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Red's Classics

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Turkey Dinner

$14Sliced white meat turkey breast, mashed potatoes, stuffing, julienne vegetables, gravy and cranberry sauce

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Mac & Cheese

$13Red's homemade cheese sauce topped with herb bread crumbs

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Greek Pistachio

$14"Greek Lasagna" Layers of bucatini pasta and ground beef with a rich béchamel sauce, served with a Greek chopped salad

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Greek Moussaka

$14Baked layers of sliced potatoes, eggplant, ground beef and rich béchamel sauce, served with a Greek chopped salad

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Meatloaf

$15Served with mashed potatoes, julienne vegetables and beef gravy

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American Chop Suey

$13Sautéed seasoned hamburger with onions, peppers and celery, simmered in homemade tomato sauce, tossed with elbow macaroni

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Chicken Pot Pie

$13Topped with puff pastry, served with mashed potatoes

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Sides

Rice Pilaf

Broccoli

Mashed Potatoes

Sweet Potato Fries

Coleslaw

Asparagus

Spinach

Julienne Vegetables

French Fries

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GFGluten-Free