
Function Menus
Function Menus
Dinner: Option 1
$23 / person
Served with your choice of Soup or Small Salad and our Chef's Daily Selection for dessert
Add family-style appetizers (choice of 3) for $29 / person

Chicken Parmigiana
Lightly breaded chicken cutlet, pan fried in olive oil, topped with our homemade tomato sauce and mozzarella cheese, served over penne pasta
Dinner: Option 2
$27 / person (Choice of 4 Entrées)
Served with your choice of Soup or Small Salad and our Chef's Daily Selection for dessert
Add family-style appetizers (choice of 3) for $33 / person
12oz New York Sirloin Steak
(Add $8/person)Served with mashed potatoes, grilled asparagus, crispy onion strings and a classic sherry wine Demi- glace
Red's Sirloin Steak Tips
Served with a mushroom Madeira sauce, mashed potatoes and sautéed spinach

Harvest Bowl (GF)
Grilled cage-free chicken, organic brown rice medley, kale, apples, sweet potatoes, beets, dried cranberries, goat cheese, toasted almonds with balsamic vinaigrette

Mediterranean Grilled Chicken Breast
Sautéed cherry tomatoes, kalamata olives, artichokes, capers, feta cheese in a lemon white wine sauce, served over orzo and sautéed spinach